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Expect to wait in line if you want to savour the delicious rojak with a tasty sweet and tangy sauce and crispy you tiao and tau pok. The curds of coagulated stuff makes you zap up the gravy within minutes and begging for more!

Create a free website or blog at WordPress.com. No joke! LASKA seemed to be a taboo item in fatty serpents’ forever long list of delicious food to try during lunch. Before I finish this post, remember what comes after the main course for Fat Serpents who potentially have risk of or already have high cholesterol? The Food Court in Roxy Square is where the famous Original Katong Laksa: Janggut Laksa stall is located. Suffice it to say that we also think that The Original Katong Laksa with noodles deliberately cut short, so you can just eat with a spoon, and rich lemak gravy is one of the best laksa out there. Sunday Champagne Brunch Buffet at Edge, Pan Pacifi... Digital Version of Michelin Guide Singapore Free O... Singapore Garden Festival 2016 at Gardens by the Bay.

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Joy Asian Food is a zhi char stall offering a wide range of dishes at reasonable prices. 3) Frequently feel hungry or crave for more food after a meal like Serpent King It became apparent that most of the coffee shop patrons were eating wanton mee instead of Laksa and it seemed that the wanton mee had more marketing posters and was more popular. You guessed it; the famous Original Katong Laksa: Janggut Laksa stall is located there.

Versus the likes of Katong watery Curry Laksa type?

It is a long and narrow building that stretches from East Coast Road to Marine Parade Road.

On the ground floor at the front of the building, entering from East Coast Road, there are hair salons, boutiques and other sundry shops on one side of a narrow corridor and food stalls on the other side. Take note that I am not referring to their instant noodle Laksa which tastes anything more than horrible if you cook it with too much water. The Original Katong Laksa, which markets itself as the first and original Katong laksa stall in Singapore, is one stall that I’ve never visit before as it is hidden in the quiet Roxy Square. Desserts or Snacks…. real dining experience of ordinary people, All Rights Reserved | 4) Not into doing sports at least 2-3 times a week. Off hand, I still know of and looking forward to go try the super old traditional Gek Seng Kio (结双桥）Laksa and also ROXY LAKSA. See our post – Katong Laksa Food Court in Roxy Square. Soy Bean curds?) Any comment on the food or service or the overall quality of our experience is just an expression of our opinion and is strictly based on what we experienced on our visit to an eatery on a particular day. The Original Katong Laksa: It really is the Original! Also a stall at the East Coast Lagoon hawker centre - the last time I ate there ages ago. The medley of sweet home made kaya and savoury thick slice of melted butter brought the whole taste experience to cloud nine as the melted butter oozed out of the buns like mayo, tomato and meat juices oozing out of a mini hamburger. No electronics and no loud speaker involved. They serve Nasi Padang as well as traditional Malay dishes like Lontong and Mee Siam. Wait a minute, did I mentioned ROXY LAKSA? The food court actually has more to offer than just laksa.

This is how good the thick viscous curdy Laksa is! No matter where you are seated in the eatery, if you cannot hear Mr. Orotund calling out your number, it is time to see your ENT specialist. I had to introduce this traditional coffee shop as it was recently in the limelight of the news when it was rumoured to be closing down for good and a lot of ardent fans were very upset and shocked. Enough said… presenting Roxy Square Laksa! Many tourists and Singaporeans from all over the island would visit Roxy Square to try the Katong Laksa. And you thought there was only Katong Laksa in Singapore huh? Trending Restaurants & Cafes in Singapore. Yes, I think it's still there.

I dare claim that most of the fat serpents finished up the bowl of Laksa within 5 mins!
We are not sure if it has a proper name. Here I am, at the oldest laksa in Katong: Janggut Laksa - The OrginalKatong Laksa! Bei-Ing now also sells more trendy version of noodles like Chicken Katsu Noodles. A disclaimer before the above paragraph has already gotten your butt off the chair and ready to head now to Roxy Square for that bowl of Laksa. There is no need to dip the kaya toast into the usual kopi as it is not at all dry.

The mention of LAKSA and Katong Laksa immediately comes into mind. The mention of ROXY Square Laksa by Serpentinu was greeted by unanimous agreement as it had been far too long since fat serpents had held back on eating such a potent noodle for lunch. The flow of gravy is not fluid nor continuous like a waterfall but viscous and ‘globulized’. At first glance, the bowl of Laksa looks plain simple like any other bowl of Laksa. How is the taste? Copyright reserved by Catherine Ling.

Add in a little more chilli to your liking and you spice the whole coconutty dish up to give it that extra ‘ummmph’ taste. THE ORIGINAL KATONG LAKSA – Janggut Laksa.

That original stall relocatedto East Coast Lagoon hawker centre in 1978 when Roxy cinema was sold to make way for the new Roxy Square. The Original Katong Laksa or Marine Parade Laksa is one of them. This stall sells a variety of dishes including Prawn Noodle, Mee Siam, Peanut Porridge and Ban Mian. Otherwise, what you get is basically good old traditional wanton noodles with a few pieces of char siew, steamed wantons and fried wantons. that makes this bowl of Laksa so unique! Thanks to Serpentinu again, who was the 地头蛇 (literally local serpent :-P) of the far east, he introduced us to this super traditional and nostalgic coffee shop a few alleys down east coast road. So are there any more Laksa places to go for good Laksa in Singapore? To spare the you the confusion, Junggut Laksa (related to Roxy Laksa) is the real original Katong Laksa and was previously known as Marine Parade Laksa. This disease that can make all men frown upon, other than their beer belly, is called HIGH CHOLESTEROL.
Other than the forever long list of variants of Katong Laksa, there are also contenders like the famous Claypot Laksa from Alexandra Village and Depot Heights, but most of these are either too watery or too rich in coconut/evaporated milk to the extend that they taste like Chilli Coconut Milk with Laksa Leaves. ~ Food & Travel in Asia. The Original Katong Laksa now also has outlets at 331 Upper Paya Lebar Road, Wisma Foodrepublic and Queensway Shopping Centre. 2) Have a soft spot for unhealthy after meal desserts like dessert Serpent There is a Coffeeshop or Food Court in Roxy Square. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Sad to know that 49 Katong Laksa has ceased operation. Katong Laksa Facebook Page. 1) Not getting anymore younger in age (30++) A: – 50 East Coast Road #01-64, Roxy Square, Singapore 428769 – 1 Queensway, #1-59, Queensway Shopping Centre, Singapore 149053 – 331 Upper Paya Lebar Rd, Quemoy Building, Singapore 534949 – 435, Orchard Road, Food Republic Level 4, Singapore 238877. As I saw a news article featuring this stall in the newsapaper, I decide to visit the stall for lunch. Singapore 428769, The Ordinary Patrons | Real Dining Experience of Ordinary People It is the curds of white coagulated stuff (Milk fat? If it had to be one that will clog our arteries with cholesterol, it had better be a good one! It has recently moved with the times by decorating the plates with sticky dark sauce. Almost all the stalls will be opened between 11 am and 3 pm. Nevertheless, it is already a passe for the Fat Serpents as we managed to taste the famous kaya toast buns from Chin Mee Chin Confectionary after our Roxy Laksa Escapade! We would have gotten the cream of the crop, the best of the best remnants of the minced shrimps and ingredients which have been buried at the bottom of the Laksa gravy pot.

It is an Eating Place with interesting stalls and sufficient variety – just remember not to linger around for too long.

The notice tells you how crowded the food court can get and gives you a hint that the peak hours are between 11 am and 3 pm.

Planning to revisit them to see how they are now too. I hope this is not the case and that the quality of the gravy is consistent throughout the day. This stall, or perhaps 2 stalls, sell Kway Chap on one side and Vegetarian economic rice on the other. That's Roxy Laksa, with a different owner. The Food Court in Roxy Square in a good option when you like to have a good affordable meal in Katong. Thick rice vermicelli, de-shelled prawns, pale yellowish/white Laksa gravy, sambal chilli and a dash of Laksa leaves. Information in any blog post is correct as of date of publishing; please check with the restaurant/cafe for updated information. When you order wanton noodles from the stall you will be given a number by “Mr. The picture below is of a notice that is pasted all over the food court.


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